Uncooked, fresh and unprocessed -- that's the diet a number of people are swearing by
While most of us remain confined to our homes to stay safe from the pandemic, Dr Raashi Mehta, consultant dermatologist, Masina Hospital, Mumbai, suggests foods you may include in your diet to boost Vitamin D levels.
Buttered fine capellini with a simply-cooked tomato sauce is a satisfying meal.
Flavoured with rose essence and cardamom powder, studded with fruit and nuts, these biscuits are delicious.
Always a winner, BBQ fare can be served with lime wedges and a side of green salad or Indian breads.
Can you think of a better gift than a platter of chocolate coconut modaks for family and friends this Ganesh Utsav?
Delight family you might visiting abroad with a gift of homemade theplas.
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Bhumi Pednekar like to include in her dabba? She tells us here.
A flavourful, very simple Maharashtrian meal that's easy to make.
This recipe is made with low-fat yoghurt and garnished with chopped nuts, saffron and dry rose petals.
It makes for a wholesome bowl of love, taste and health.
A rainy day recipe to keep you warm and cosy.
An amazing one-pot meal for vegetarians and even meat lovers.
A spectacular pasta dish ideal for a Friday night in.
This flavour-packed dish can be cooked at home even without a shawarma machine.
Guilt-free cookies with a hint of spice.
Topped with caramel, these sinful bars of chocolate make for a yummy treat.
Here's how to refill the loss of important nutrients when you can't eat them.
From croissants to Galouti kebabs and Medu vada, Indian carriers, both low-cost and full-service, are revising their in-flight menus to offer passengers a differentiated fare as competition is heating up amid the boom in air travel with the waning of Covid-19. On Monday, Air India, which was taken over by the Tata Group on January 27, unveiled its new domestic in-flight menu comprising gourmet meals, new appetizers, desserts, and local dishes. Air India's economy class passengers would now be served dishes such as Mushroom cheese omelette, Dry jeera aloo wedges, and Garlic tossed spinach and corn for breakfast, and Vegetable biryani, Malabar chicken curry, and mixed vegetable poriyal for lunch.
There are several more innovative ways to eat fries.
A refreshing, sweet-salty Mediterranean salad from home chef and food blogger Vindhya Karwa.
Made from scratch, this vegetarian pizza is super quick to put together.
It is refreshing, fresh, summery and incredibly tasty.
'I am seven months into the job, but it feels like seven years.'
Take your pick and make a sheer kurma that suits your mood.
Inspired by Mumbai's famed Mohammed Ali road fare, Chef Shadab Ahmed's Minara Masjid Wali Gali Ke Shami Kebabs are soft, flavourful and cooked to perfection.
Want to know what the guests will eat at the 92nd Academy Awards Governors Ball? Take a look!
An Indian cuisine classic, this recipe uses everyday ingredients.
Instead of serving the mince and bread separately, Shumaila Chauhan gives the dish a makeover and serves the kheema inside the pav.
Adam Zampa says the India captain came across as a 'chilled out guy' during their interactions in the recent IPL.
Can you refuse this delicious-looking dessert?
Two decades ago when someone said, "I am on a diet," you assumed they would be eating less of everything. Today, those few words lead to a whole new discourse, says Ambi Parameswaran.
While fancy varieties of modaks have found their way onto festive menus, nothing beats the joy of having the traditional steamed dumplings with coconut and jaggery filling.
Budding cricketers are not the only ones getting inspired by Mahendra Singh Dhoni's iconic helicopter shot as it has now become the inspiration for artisanal chocolates launched on Tuesday by food and beverage start-up 7InkBrews, where the former India captain is also a shareholder.
The hint of saltiness about these delightful cupcakes make them an instant draw.
Tuck into this luscious kulfi and chase away the summer.
A tender, flavourful steak that's vegetarian.
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